Afternoon Tea Menu 2024/25
Sample Menu
Egg Mayonnaise, Watercress Sandwich
Honey Roast Ham, Arran Mustard Butter Sandwich
Oak Smoked Salmon, Garden Herbs, Lemon, Creamed Cheese Sandwich
Haggis Scotch Quail’s Egg, Aioli
Woodland Mushroom, Feta & Winter Truffle Dartoise
Choice of homemade Scone
Local butter, preserves and clotted cream
Dark Chocolate Mousse
Coffee Crémeux, Roasted Coco Nib Feuillentine
White Chocolate & Calvados Mousse
Carmel Apple, Croustillant
Quinoa, Carrot & Walnut Cake
Clementine & Carrot Jam, Creamed Goat’s Cheese Ganache