When it comes to drinks, our excellent wine list spans everything from house red and white to splash-out Champagnes, while our bartenders can serve up a perfectly chilled beer or espresso martini, depending on your mood.
TASTE LOCAL
Some of our local suppliers include Belhaven Smokehouse who supply our bespoke Archerfield smoked salmon and smoked cheddar. Belhaven Lobster supply our crab straight off the boat, while our pork belly comes from Brand’s Family Farm just a few miles away.
Sample Menu
FROM THE BUFFET
Fresh fruit salad
Greek yoghurt
with honey or blueberry compote
Homemade granola
Freshly baked pastries
Bowl of fresh berries
Full breakfast
Sausage, bacon, haggis, black pudding,
hash brown, grilled tomato, flat mushroom,
baked beans, choice of egg
FROM THE KITCHEN
Organic Porridge Oats
Choose from following to add: Banana, Honey, Berry compote, Seeds
Eggs Royal
Smoked salmon, poached egg, hollandaise
Eggs Benedict
Baked ham, poached egg, hollandaise
Eggs Florentine
Spinach, poached egg, hollandaise
Crushed Avocado
Chilli and lime Toasted rye bread, poached egg
Belhaven Oak Smoked Salmon
Toasted rye bread, lemon, scrambled eggs
Vanilla Scotch Pancakes
Strawberries, lavender, maple syrup, cream
Sample Menu
SOMETHING FOR THE TABLE
Soup of the Day
Freshly baked bread
£8
Nachos
Sour Cream, Guacamole, Salsa, Cheese
£7
Add Beef Chilli
£3
Haggis Bon Bons
Arran Mustard & Whisky Mayonnaise
£5
Haddock Goujons
Tartar Sauce, Lemon
£11
Fajita Fries
Pulled Chicken, Cajun Spice, Salsa, Cheese,
Mixed Peppers, Guacamole
£10
Buffalo Mozzarella
Heritage Beetroots, Clementines, Walnuts, Pomegranate Dressing
£9
Archerfield’s Focaccia
Olive Oil, Aged Balsamic Vinegar
£6
SANDWICHES
Archerfield Club
Chicken, Bacon, Egg,
Monterey Jack Cheese,
Tomato, Rustic Chips
£16
Steak Ciabatta
Twisted Ciabatta, Red Onion
Jam, Rocket, Mustard Mayo
£16
Fish Finger Wrap
Haddock Goujons, Gem
Lettuce, Tartar Sauce
£14
Classic Sandwiches
Served with Crisps, available on white or brown bloomer bread
Add Small Mug of Soup £4
Smoked Belhaven Cheddar, Pickle £9
Tuna Mayonnaise £10
Honey Roast Ham, Arran Mustard Butter £10
Add Cheddar Cheese £1
Egg Mayonnaise, Watercress £8
All served with Crisps & Red Cabbage Slaw
CLUBHOUSE FAVOURITES
Beer Battered Haddock & Chips
Lemon, Peas, Tartar Sauce
£19
Black Angus Burger
Brioche Bun, Buffalo Sauce, Pickled Gherkin, Spiced Chutney, Fries
£19
Buttermilk Chicken Burger
Brioche Bun, Buffalo Sauce, Pickled Gherkin,
Piquillo Pepper Mayo, Fries
£17
Add
Monterey Jack Cheese £2
Bacon £3
Beef Chilli £3
Margherita Pizza
Fior di Latte, Tomato, Basil, Extra Virgin Olive Oil
£13
Thai Vegetable Curry
Jasmine rice
£15
Add Chargrilled Chicken £6
Add King prawns £7
Add Breaded Tofu £4
Spinach & Ricotta Ravioli
San Marzano Tomato, Pine Kernels, Basil,
Aged Parmesan
£19
Moroccan Spiced Lamb Pie
Mash Potatoes, Minted Garden Peas, Lamb Gravy
£20
SALADS
Caesar Salad
Gem Lettuce, Parmesan Cheese, Pancetta, anchovies, croutons, Caesar dressing
£10
Add Chargrilled
Chicken
£6
King Prawns
£7
FROM THE GRILL
Flat Iron Steak
£21
280g Scotch Ribeye
£37
220g Scotch Fillet
£40
Our beef is certified Scotch and is dry aged for a minimum of 35 days. All steaks are served with rustic chips, portobello mushroom & seasonal leaves.
Green Peppercorn Sauce, Bearnaise Sauce, Garlic Butter
£3 each
ON THE SIDE
French Fries
Rustic Chips
Tenderstem Broccoli, Hazelnut Dressing
Miso Glazed Roasted Root Vegetables
Archerfield’s Caesar
Onion Rings
£5 each
Sample Menu
Egg Mayonnaise & Watercress Sandwich
Honey Roast Ham & Arran Mustard Sandwich
Woodland Mushroom, Feta & Summer Truffle Dartoise
Oak Smoked Salmon & Creamed Cheese Sandwich
Haggis Scotch Quail’s Egg, Aioli
Choice of homemade Scone
Local butter, preserves and clotted cream
Apricot, Elderflower, Yuzu &
White Chocolate Opera
Manjari Chocolate Mousse
Cashew Praline, Bitter Chocolate Tuille
Seasonal Fruit Tartlet
Caramelised Custard Tart, Poached Fruits of the Season
Blacketyside Strawberry & Vanilla Mascarpone Mousse
Mint Sponge
£28.50pp
Sample Menu
STARTER
Chef’s Soup of the Day
Freshly Baked Bread
£8
Buffalo Mozzarella
Heritage Beetroots, Clementines, Walnuts,
Pomegranate Dressing
£9
Archerfield’s Seafood Cocktail
Prawns, Crayfish, Smoked Salmon,
Keta Caviar, Seeded Rye Bread
£13
Scotch Egg
Stornoway Black Pudding, Slow Cooked Pork Cheek,
Piccalilli Dressing
£11
Twice Baked Goat’s Cheese Souffle
Red Onion Marmalade, Chive Sauce
£12
Steamed Shetland Mussels
Spiced Tomato, Smoked Harissa, Oregano,
Toasted Focaccia
£11 / £15
FOR THE SEASON
North Sea Cod
Spiced White Bean, Clam & Mussel Stew
£29
Breaded Chicken Escalope
Tagliatelle Aglio e Olio, Sugo, Nduja, Rocket
£20
Spinach & Ricotta Ravioli
San Marzano Tomato, Pine Kernels, Basil, Aged Parmesan
£19
Thai Vegetable Curry
Jasmine rice
£15
Add prawns – £7
Add chicken – £6
Add Breaded Tofu £4
CLUBHOUSE FAVOURITES
Black Angus Burger
Brioche Bun, Pickled Gherkin, Spiced Chutney, Fries
£19
Buttermilk Cajun Chicken Thigh Burger
Brioche Bun, Buffalo Sauce, Pickled Gherkin, Piquillo Pepper Mayo, Fries
£17
Add to your burger
Monterey Jack Cheese
£2
Bacon £3
Beef Chilli £3
Beer Battered Fish & Chips
Lemon, Peas, Tartar Sauce
£19
FROM OUR SOUTHBEND GRILL
280g Scotch Ribeye
£38
220g Scotch Fillet £45
Our beef is certified Scotch and is dry aged for a minimum of 35 days. All steaks are accompanied by rustic chips, portobello mushroom & seasonal leaves.
Green Peppercorn Sauce, Bearnaise Sauce, Garlic Butter
£3 each
DESSERT
Valrhona White Ivoire Chocolate & Calvados Mousse
Green apple sorbet
£10
Crème Caramel
Sable Breton
£9
Affogato
Warm caramelised plum cake, Madagascan Vanilla Ice Cream, Espresso
£8
Add 25ml Amaretto £4.50
Add 25ml Baileys £5.50
Add 25ml Glenkinchie £6.50
Sticky Toffee Pudding
Butterscotch Sauce, Vanilla Ice Cream
£8
Selection of Continental Cheeses
Quince Jelly, Grapes, Biscuits, Fruit Chutney
£13
Sample Menu
Available from 5pm to 8pm
Haggis Bon Bons
Arran Mustard & Whisky Mayonnaise
£5
Margherita Pizza
Fior di latte, tomato, basil, extra virgin olive oil
£13
Homemade Beefburger
Brioche Bun, Buffalo Sauce, Pickled Gherkin, Spiced
Chutney, Fries
£19
Thai Vegetable Curry
Coconut rice
£15
Add king prawns – £7
Add chargrilled chicken – £6
Add Breaded Tofu £4
Spinach & Ricotta Ravioli
San Marzano Tomato, Pine Kernels, Basil, Aged Parmesan
£19
All you have to do is give us a call on +44 (0) 1620 897065, we’ll prepare your order ready for collection or delivered to you.
